Appetizers / Soups / Salads

Italian White bean and Spinach Soup takes several minutes to prepare.

Italian White bean and Spinach Soup takes several minutes to cook.

Italian White bean and Spinach Soup makes 6 servings.

The ingredients for Italian White bean and Spinach Soup are:

Rosemary, 1.00000002 tsp (remove)
Garlic, 1.99999998 cloves (remove)
Shiitake Mushrooms, 1.00000002 cup pieces (remove)
Onions, raw, 1.00000002 medium (2-1/2" dia) (remove)
Spinach, fresh, 4.00000002 cup (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 0.49999998 serving (remove)
Imagine Organic Vegetable Broth, 396 (remove)
great northern beans, 1.00000002 cup (remove)

Here is how you make Italian White bean and Spinach Soup:

put dried mushrooms into 2 cups boiling water and let stand 15 minutesdrain mushrooms and reserve liquid. chain mushroomsheat butter over medium high heat, and saute onions, garlic & mushrooms until tender. about 5 minutesadd reserved mushroom liquid, spinach & last 5 ingredients. crushe red pepperbring to boil, reduce heat, cover & simmer 10 minutes.Number of Servings: 6Recipe submitted by SparkPeople user TORI7HARRISON.

The nutritional information for Italian White bean and Spinach Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 76.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 485.4 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 4.0 g
• Protein: 3.9 g