Appetizers / Soups / Salads

Simple and Hearty 16 bean soup is for Soup.

Simple and Hearty 16 bean soup takes 15 minutes to prepare.

Simple and Hearty 16 bean soup takes 75 minutes to cook.

Simple and Hearty 16 bean soup makes 10 servings.

The ingredients for Simple and Hearty 16 bean soup are:

Water, tap, 6 cup
16-bean soup mix, dry, 1 cup
Onions, raw, 1 medium
Garlic, 4 cloves
Celery, raw, 4 stalk, large
Carrots, raw, 3 large
Potato, raw, 3 small
Salt, 1.5 tsp
Olive Oil, 2 Tbsp

Here is how you make Simple and Hearty 16 bean soup:

Put beans in pot with water and salt. Bring to boil, reduce temp so it maintains a low boil but doesn't boil over.While beans are boiling chop vegetables. Once all vegetables are chopped add them to the pot, add more water if needed at this time and also add in the olive oil, cover. Cook at medium-high for just about an hour stirring every so often. Once it starts to thicken, broth will no longer be clear, bring the temp down to medium or just above medium.Optional, add other spices like red pepper or black pepper, or anything else spice wise that you like.Serving Size: Makes about 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MGARREN.

The nutritional information for Simple and Hearty 16 bean soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 114.1

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 392.4 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 7.6 g
• Protein: 4.8 g

The dietary needs meet for Simple and Hearty 16 bean soup is Vegan