Appetizers / Soups / Salads

Sister-in-Law's Italian Bean Soup is for Soup.

Sister-in-Law's Italian Bean Soup takes 20 minutes to prepare.

Sister-in-Law's Italian Bean Soup takes 60 minutes to cook.

Sister-in-Law's Italian Bean Soup makes 6 servings.

The ingredients for Sister-in-Law's Italian Bean Soup are:

1 32 oz carton beef broth (low sodium)
2 lbs Italian sausage (medium or hot)
2 lbs sausage (generic brand)
1 medium yellow onion (approx 1 cup)
1-2 tbsp garlic
1-2 tsp fennel
1 16 oz can small butter beans
1 16 oz can black beans
1-2 16 oz cans diced Italian tomatoes
lots and lots of diced basil

Here is how you make Sister-in-Law's Italian Bean Soup:

Saute the sausage with the onion, garlic and fennel. Drain grease. Add broth, sausage and all cans of stuff into a pot. Add basil and let simmer until served.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AVIALL_ISU.

The nutritional information for Sister-in-Law's Italian Bean Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 259.9

• Total Fat: 4.8 g
• Cholesterol: 14.3 mg
• Sodium: 1,704.2 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 11.3 g
• Protein: 14.9 g

Sister-in-Law's Italian Bean Soup is Italian cuisine.