The recipe Slow-Cook Tuscan Sausage-and-Bean Soup

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Slow-Cook Tuscan Sausage-and-Bean Soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Slow-Cook Tuscan Sausage-and-Bean Soup!

Slow-Cook Tuscan Sausage-and-Bean Soup

Slow-Cook Tuscan Sausage-and-Bean Soup Recipe
Slow-Cook Tuscan Sausage-and-Bean Soup

Recipe from Weight Watcher Cookbook. Great recipe to make on the weekend. Dump everything in the pot, turn it on and forget about it. Great garnished with parmesan cheese and freezer friendly. It is 4 WW points if you follow Weight Watchers.

What Course Is Slow-Cook Tuscan Sausage-and-Bean Soup?

Slow-Cook Tuscan Sausage-and-Bean Soup is for Soup.


How Long Does Slow-Cook Tuscan Sausage-and-Bean Soup Recipe Take To Prepare?

Slow-Cook Tuscan Sausage-and-Bean Soup takes several minutes to prepare.


How Long Does Slow-Cook Tuscan Sausage-and-Bean Soup Recipe Take To Cook?

Slow-Cook Tuscan Sausage-and-Bean Soup takes several minutes to cook.


How Many Servings Does Slow-Cook Tuscan Sausage-and-Bean Soup Recipe Make?

Slow-Cook Tuscan Sausage-and-Bean Soup makes 6 servings.


What Are The Ingredients For Slow-Cook Tuscan Sausage-and-Bean Soup Recipe?

The ingredients for Slow-Cook Tuscan Sausage-and-Bean Soup are:

12 ounces turkey kielbasa, cut into 1/4-inch thick rounds
2 cloves garlic, minced
1 onion, chopped
1 medium carrot, peeled and chopped
1 celery stalk, chopped
1/2 medium bunch kale, choped (about 4 cups)
3 cups fat-free low-sodium chicken broth
1 (15.5-ounce) can red kidney beans, rinsed and drained
1 (15.5-ounce) can great Northern beans, rinsed and drained
1 (14.5-ounce) can Italian seasoned diced tomatoes
1/2 cup water
1 tsp. dried basil


How Do I Make Slow-Cook Tuscan Sausage-and-Bean Soup?

Here is how you make Slow-Cook Tuscan Sausage-and-Bean Soup:

In a slow cooker, place the kielbasa, garlic, onion, carrot, celery, kale, broth, kidney beans, great Northern beans, tomatoes, water, and basil. Stir to combine. Cover and cook on low until the vegetables are tender, 8-10 hours.Appx. 6 servings (1 1/2 cups each)Number of Servings: 6Recipe submitted by SparkPeople user CBUDACK.


What's The Nutritional Info For Slow-Cook Tuscan Sausage-and-Bean Soup?

The nutritional information for Slow-Cook Tuscan Sausage-and-Bean Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 295.8
  • Total Fat: 4.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,544.1 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 10.9 g
  • Protein: 21.2 g

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