The recipe White Bean and Bacon Soup (52 Seasons Copycat)

Made From Scratch Recipes

White Bean and Bacon Soup (52 Seasons Copycat) recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like White Bean and Bacon Soup (52 Seasons Copycat)!

White Bean and Bacon Soup (52 Seasons Copycat)

White Bean and Bacon Soup (52 Seasons Copycat) Recipe
White Bean and Bacon Soup (52 Seasons Copycat)

Nutrition Info based on the recipe found at https://jolynneshane.com/white-bean-bacon-soup.html

What Course Is White Bean and Bacon Soup (52 Seasons Copycat)?

White Bean and Bacon Soup (52 Seasons Copycat) is for Soup.


How Long Does White Bean and Bacon Soup (52 Seasons Copycat) Recipe Take To Prepare?

White Bean and Bacon Soup (52 Seasons Copycat) takes several minutes to prepare.


How Long Does White Bean and Bacon Soup (52 Seasons Copycat) Recipe Take To Cook?

White Bean and Bacon Soup (52 Seasons Copycat) takes several minutes to cook.


How Many Servings Does White Bean and Bacon Soup (52 Seasons Copycat) Recipe Make?

White Bean and Bacon Soup (52 Seasons Copycat) makes 6 servings.


What Are The Ingredients For White Bean and Bacon Soup (52 Seasons Copycat) Recipe?

The ingredients for White Bean and Bacon Soup (52 Seasons Copycat) are:

1 tbsp Butter, salted
1 tbsp Pepper, white
0.50 cup, chopped Carrots, raw
5 cloves Garlic
1 cup, chopped Onions, raw
1701 Beans, white
3 tsp Bacon grease
1 tbsp Extra Virgin Olive Oil
32 oz Kirkland Chicken Stock
3 tsp Penzey's Frozen Pizza Herbs
1 cup Pesto, Classico
1 serving Bacon - Oscar Mayer Center Cut 3 slices


How Do I Make White Bean and Bacon Soup (52 Seasons Copycat)?

Here is how you make White Bean and Bacon Soup (52 Seasons Copycat):

Please find all instructions for making this recipe at https://jolynneshane.com/white-bean-bacon-soup.htmlServing Size:?6 servings


What's The Nutritional Info For White Bean and Bacon Soup (52 Seasons Copycat)?

The nutritional information for White Bean and Bacon Soup (52 Seasons Copycat) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 517.4
  • Total Fat: 17.4 g
  • Cholesterol: 9.7 mg
  • Sodium: 541.3 mg
  • Total Carbs: 67.5 g
  • Dietary Fiber: 15.1 g
  • Protein: 24.8 g

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