Appetizers / Soups / Salads

Basic Slow Cooker Beef Noodle soup is for Soup.

Basic Slow Cooker Beef Noodle soup takes 15 minutes to prepare.

Basic Slow Cooker Beef Noodle soup takes 480 minutes to cook.

Basic Slow Cooker Beef Noodle soup makes 8 servings.

The ingredients for Basic Slow Cooker Beef Noodle soup are:

6.5 c. water
1.5 lb stew beef
1 medium onion, chopped
3 cloves garlic, chopped
1 28-oz bag of mixed vegetables
Pepper to taste
3 oz whole wheat noodles

Here is how you make Basic Slow Cooker Beef Noodle soup:

Add water, beef, onion and garlic to slow cooker. Cook 6.5 hours on low heat. Mix in frozen veggies and pepper to taste. Cook 1 hour on low heat. Stir in noodles. Cook until noodles are desired consistency.Make 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user PURRRFECTGIRL.

The nutritional information for Basic Slow Cooker Beef Noodle soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 361.5

• Total Fat: 17.3 g
• Cholesterol: 51.0 mg
• Sodium: 111.4 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 5.6 g
• Protein: 29.2 g