Appetizers / Soups / Salads

Beef Lentil Soup takes 20 minutes to prepare.

Beef Lentil Soup takes 60 minutes to cook.

Beef Lentil Soup makes 8 servings.

The ingredients for Beef Lentil Soup are:

1 pound cubed sirlion
.5 large onion chopped
1 cup chopped carrots
1 cut chopped celery
42 oz. beef broth
1 lb dried, rinsed lentils
1 tbsp olive oil

Here is how you make Beef Lentil Soup:

heat oil over med high heat in large soup potadd beef and brown on all sidesadd vegetables and garlic and cook till onion is softadd broth and lentils, bring to a boil reduce heat cover and simmer until lentil are soft and soup thickens.Add salt and pepper to taste.Number of Servings: 8Recipe submitted by SparkPeople user ACCDNTLATHLETE.

The nutritional information for Beef Lentil Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 161.6

• Total Fat: 4.3 g
• Cholesterol: 25.3 mg
• Sodium: 420.5 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 5.0 g
• Protein: 16.3 g