Appetizers / Soups / Salads

Cabbage and Ground Beef Soup is for Soup.

Cabbage and Ground Beef Soup takes 20 minutes to prepare.

Cabbage and Ground Beef Soup takes 60 minutes to cook.

Cabbage and Ground Beef Soup makes 16 servings.

The ingredients for Cabbage and Ground Beef Soup are:

1 pound ground beef
1 garlic clove, crushed
small onion, diced
half head of cabbage, chopped
2 celery stalks, diced
1 28 ounce can diced tomatoes
1 1/2 tomato cans of water
4 or 5 beef bullion cubes
salt and pepper to taste
1/4 tsp red pepper flakes

Here is how you make Cabbage and Ground Beef Soup:

Brown the ground beef, garlic and onion.Add to the remaining ingredients and cook for 1 hour.Serving Size: Make 16 approximately 1 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user PAULAJO53.

The nutritional information for Cabbage and Ground Beef Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 95.7

• Total Fat: 5.5 g
• Cholesterol: 17.5 mg
• Sodium: 257.9 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 1.9 g
• Protein: 6.9 g

The dietary needs meet for Cabbage and Ground Beef Soup is Low Carb