The recipe Cabbage Soup w/ Beef

Made From Scratch Recipes

Cabbage Soup w/ Beef recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Cabbage Soup w/ Beef!

Cabbage Soup w/ Beef

Cabbage Soup w/ Beef Recipe
Cabbage Soup w/ Beef

Variation of WW Cabbage Soup

What Course Is Cabbage Soup w/ Beef?

Cabbage Soup w/ Beef is for Soup.


How Long Does Cabbage Soup w/ Beef Recipe Take To Prepare?

Cabbage Soup w/ Beef takes 15 minutes to prepare.


How Long Does Cabbage Soup w/ Beef Recipe Take To Cook?

Cabbage Soup w/ Beef takes 60 minutes to cook.


How Many Servings Does Cabbage Soup w/ Beef Recipe Make?

Cabbage Soup w/ Beef makes 24 servings.


What Are The Ingredients For Cabbage Soup w/ Beef Recipe?

The ingredients for Cabbage Soup w/ Beef are:

16 Cups Water
64 oz V8 juice
1.5 lbs Lean Ground Beef
2 cans spicy Hoy V8 Juice (24 oz)
Small Head Cabbage
2 Cups Chopped Onion
1 Cup Diced Celery
2 tbsp Fresh Chives Chooped Fine
2 tbsp Beef Bouillion
2 tbsp Chicken Bouillion
4 tbsp Dried Parsely Flakes
1 tbsp Garlic Powder
3 tbsp A-1 Steak Sauce
1 tbsp Dried Basil


How Do I Make Cabbage Soup w/ Beef?

Here is how you make Cabbage Soup w/ Beef:

Brown Ground Beef-Drain WellBring Water To BoilAdd Fresh Vegetables and Dry IngredientsAdd A-1 SuaceBoil Vegetables to desired tendernessAdd V8 Juice (both)Add Browned Ground BeefSimmer at least 30 min.Makes about 3 gallons or 24 16 oz servingsNumber of Servings: 24Recipe submitted by SparkPeople user BADEYE-4.


What's The Nutritional Info For Cabbage Soup w/ Beef?

The nutritional information for Cabbage Soup w/ Beef is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 118.2
  • Total Fat: 6.1 g
  • Cholesterol: 21.4 mg
  • Sodium: 640.3 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.0 g

What Dietary Needs Does Cabbage Soup w/ Beef Meet?

The dietary needs meet for Cabbage Soup w/ Beef is Low Fat


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