Appetizers / Soups / Salads

Crockpot Toamato Beef Veggie Soup is for Dinner.

Crockpot Toamato Beef Veggie Soup takes 10 minutes to prepare.

Crockpot Toamato Beef Veggie Soup takes 480 minutes to cook.

Crockpot Toamato Beef Veggie Soup makes 6 servings.

The ingredients for Crockpot Toamato Beef Veggie Soup are:

1 cup, chopped Onions, raw
2 cup, strips or slices Carrots, raw
425 grams Green Beans (snap)
1.5 cup Cannellini Beans White Kidney Beans Bushs
2.5 cup classico marinara riserva (by FATFREEBY50)
16 oz Turkey, Ground turkey, 93% lean
4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium

Here is how you make Crockpot Toamato Beef Veggie Soup:

Place all ingredients into a crockpot and cook on low for 8 hours.Serving Size: 6 1.5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CDARBY85.

The nutritional information for Crockpot Toamato Beef Veggie Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 277.1

• Total Fat: 8.9 g
• Cholesterol: 53.3 mg
• Sodium: 954.7 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 8.7 g
• Protein: 23.2 g