Appetizers / Soups / Salads

French Onion Soup with Beef and Mushrooms takes several minutes to prepare.

French Onion Soup with Beef and Mushrooms takes several minutes to cook.

French Onion Soup with Beef and Mushrooms makes 24 servings.

The ingredients for French Onion Soup with Beef and Mushrooms are:

6 large onions
1 clove garlic
2 lb beef, cooked and shredded
1 lb mushrooms, washed and sliced
16 cups beef broth
1 stick butter

Here is how you make French Onion Soup with Beef and Mushrooms:

Make. Eat.Serving Size: Makes 24 cupsNumber of Servings: 24Recipe submitted by SparkPeople user KWRIGHT26.

The nutritional information for French Onion Soup with Beef and Mushrooms is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 112.1

• Total Fat: 5.8 g
• Cholesterol: 31.9 mg
• Sodium: 570.3 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.8 g
• Protein: 11.3 g