Appetizers / Soups / Salads

Min's Beef Barley Veggie Soup is for Soup.

Min's Beef Barley Veggie Soup takes 5 minutes to prepare.

Min's Beef Barley Veggie Soup takes 60 minutes to cook.

Min's Beef Barley Veggie Soup makes 8 servings.

The ingredients for Min's Beef Barley Veggie Soup are:

1 cup v8
3 cups beef stock
15 oz can diced tomatoes
8 oz. shredded pot roast or cooked beef
22 0z frozen mixed vegetables
1 cup cooked barley

Here is how you make Min's Beef Barley Veggie Soup:

In a large pot combine juice, tomatoes, meat and stock. Cover and cook on medium low 20 minutes. Add the vegetables cover and cook low 30 minutes. Add the barley cover and cook on low 10 minutes.Serving Size: Makes 8 servings 2 cups eachNumber of Servings: 8Recipe submitted by SparkPeople user MINTHESCRAPPER.

The nutritional information for Min's Beef Barley Veggie Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 165.2

• Total Fat: 2.6 g
• Cholesterol: 22.0 mg
• Sodium: 337.6 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 5.7 g
• Protein: 12.9 g

The dietary needs meet for Min's Beef Barley Veggie Soup is Low Carb