Appetizers / Soups / Salads

pammy's extra lean ground beef soup is for Lunch.

pammy's extra lean ground beef soup takes 20 minutes to prepare.

pammy's extra lean ground beef soup takes 45 minutes to cook.

pammy's extra lean ground beef soup makes 8 servings.

The ingredients for pammy's extra lean ground beef soup are:

extra lean ground beef (1 pound)
2 carrots, sliced
1 onion
1 cup butternut squash cubed
1 stalk celery, sliced
1 cup sliced mushrooms
1 cup brussel sprouts, quartered
1 large tin tomatoes
4 cups water
4 cups beef broth
seasonings, such as oregano, parsley, basil, worcestershire sauce (2 tbs) and salt and pepper

Here is how you make pammy's extra lean ground beef soup:

brown onion and meat. add vegies, 4 cups of water, 4 cups of broth and 1 can tomatoes, plus seasonings such as oregano, basil, parsley, salt and pepper. bring to boil, turn down to low and stie once in awhile.Serving Size: about 2 cupsNumber of Servings: 8Recipe submitted by SparkPeople user PAMBUNNY.

The nutritional information for pammy's extra lean ground beef soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.5

• Total Fat: 10.3 g
• Cholesterol: 39.1 mg
• Sodium: 598.1 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 3.2 g
• Protein: 14.2 g