The recipe Runza Soup

Made From Scratch Recipes

Runza Soup recipe is a German Soup meal that takes 30 minutes to make. If you enjoy German for Soup, you will like Runza Soup!

Runza Soup

Runza Soup Recipe
Runza Soup

A quick alternative to a baked runza (cabbage burger)

What Course Is Runza Soup?

Runza Soup is for Soup.

How Long Does Runza Soup Recipe Take To Prepare?

Runza Soup takes 15 minutes to prepare.

How Long Does Runza Soup Recipe Take To Cook?

Runza Soup takes 30 minutes to cook.

How Many Servings Does Runza Soup Recipe Make?

Runza Soup makes 4 servings.

What Are The Ingredients For Runza Soup Recipe?

The ingredients for Runza Soup are:

1/2 lb ground beef
1/2 cup diced onion
2 Cup chopped cabbage
3 t beef soup base
4 cup water
1/2 t smoked paprika
1/2 t garlic powder
salt and pepper to taste

How Do I Make Runza Soup?

Here is how you make Runza Soup:

Brown the ground beef, add onion and cabbage and cook until tender. Add all the rest of the ingredients, simmer for 15-20 minutes. At this point you can add dumplings if you wish.Serving Size: 1 1/4 cupNumber of Servings: 4Recipe submitted by SparkPeople user SUEFEGLER.

What's The Nutritional Info For Runza Soup?

The nutritional information for Runza Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 11.9 g
  • Cholesterol: 42.5 mg
  • Sodium: 562.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 11.7 g

What Type Of Cuisine Is Runza Soup?

Runza Soup is German cuisine.

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day