Appetizers / Soups / Salads

SR's Ground Beef Veggie Soup is for Dinner.

SR's Ground Beef Veggie Soup takes 15 minutes to prepare.

SR's Ground Beef Veggie Soup takes 60 minutes to cook.

SR's Ground Beef Veggie Soup makes 12 servings.

The ingredients for SR's Ground Beef Veggie Soup are:

1 lb ground beef 90-10%, browned
1/4 cup chopped onion
1/4 cup chopped carrots
1/4 cup chopped celery
1 clove garlic, chopped
1 1/2 cups frozen cut green beans
1/4 cup lentils
1/4 cup barley, raw
1 can diced tomatoes, 28 oz.
2 beef bouillon cubes
2 cans of water (using the tomato can)

Here is how you make SR's Ground Beef Veggie Soup:

Brown ground beef in a big pot, add the chopped veggies including the frozen green beans. Then add the tomatoes, water, bouillon cubes, barley, lentils. Bring to a boil, lower heat and simmer for 60 minutes or more.1 serving is one cup, about 10-12 servings.Number of Servings: 12Recipe submitted by SparkPeople user SMYLEERED.

The nutritional information for SR's Ground Beef Veggie Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 118.5

• Total Fat: 6.6 g
• Cholesterol: 26.1 mg
• Sodium: 193.8 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 1.6 g
• Protein: 8.2 g