Appetizers / Soups / Salads

T ~ Beef Soup is for Soup.

T ~ Beef Soup takes 15 minutes to prepare.

T ~ Beef Soup takes 120 minutes to cook.

T ~ Beef Soup makes 8 servings.

The ingredients for T ~ Beef Soup are:

Beef Lean Stew Meat, 20 oz
Carrots, raw, 1 cup, chopped
Celery, raw, 2 cup, diced
Onion, raw 2 cup
Beef Bouillon with water, 4 cup
Salt, 2 tsp
Pepper, black, 1 tsp
Garlic powder, 1 tsp

Here is how you make T ~ Beef Soup:

Cut off as much fat as possible from stew meat and cut into spoon size pieces. Chop carrots, celery, and onion. Heat pan to medium high, add 2 tsp Olive Oil, stew meat, salt, pepper, and garlic powder. Brown meat until a dark brown color appears (seared) then turn over and brown the other side. Add onion, brown additional 2 minutes. Add bouillon. Transfer to crock pot if desired. Add carrots and celery (optional potatoes). Simmer at least 2 hours. Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user T-DAILY-GOAL-10.

The nutritional information for T ~ Beef Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 252.6

• Total Fat: 14.6 g
• Cholesterol: 65.0 mg
• Sodium: 1,281.4 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.7 g
• Protein: 22.4 g