The recipe Vicki's Beef Barley Soup (2 cup)

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Vicki's Beef Barley Soup (2 cup) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vicki's Beef Barley Soup (2 cup)!

Vicki's Beef Barley Soup (2 cup)

Vicki's Beef Barley Soup (2 cup) Recipe
Vicki's Beef Barley Soup (2 cup)

How Long Does Vicki's Beef Barley Soup (2 cup) Recipe Take To Prepare?

Vicki's Beef Barley Soup (2 cup) takes several minutes to prepare.


How Long Does Vicki's Beef Barley Soup (2 cup) Recipe Take To Cook?

Vicki's Beef Barley Soup (2 cup) takes several minutes to cook.


How Many Servings Does Vicki's Beef Barley Soup (2 cup) Recipe Make?

Vicki's Beef Barley Soup (2 cup) makes 5 servings.


What Are The Ingredients For Vicki's Beef Barley Soup (2 cup) Recipe?

The ingredients for Vicki's Beef Barley Soup (2 cup) are:

Beef, round steak, .84 lb (remove)
Carrots, raw, 1 cup, chopped (remove)
Celery, raw, 1 cup, diced (remove)
Garlic, .5 tsp (remove)
Onions, raw, 1 cup, chopped (remove)
Progresso High Fiber Creamy Tomato Basil Soup, 2 cup (remove)
Beef broth, bouillon, consomme, 2 cup (remove)
Barley, pearled, raw, .5 cup (remove)
Lima Beans, 2.5 cup (remove)
Cabbage, fresh, 1 cup, chopped (remove)


How Do I Make Vicki's Beef Barley Soup (2 cup)?

Here is how you make Vicki's Beef Barley Soup (2 cup):

Serving Size: 2 cupsNumber of Servings: 5Recipe submitted by SparkPeople user MINNEVICKI.


What's The Nutritional Info For Vicki's Beef Barley Soup (2 cup)?

The nutritional information for Vicki's Beef Barley Soup (2 cup) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 375.7
  • Total Fat: 5.5 g
  • Cholesterol: 45.4 mg
  • Sodium: 675.8 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 15.0 g
  • Protein: 30.0 g

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