The recipe Concord Foods Broccoli Cheddar Soup

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Concord Foods Broccoli Cheddar Soup recipe is a Soup meal that takes 10 minutes to make. If you enjoy for Soup, you will like Concord Foods Broccoli Cheddar Soup!

Concord Foods Broccoli Cheddar Soup

Concord Foods Broccoli Cheddar Soup Recipe
Concord Foods Broccoli Cheddar Soup

1 Package of Concord Foods Broccoli Cheddar Soup Prepared. Fat Free Half & Half adds a rich texture without the fat!

What Course Is Concord Foods Broccoli Cheddar Soup?

Concord Foods Broccoli Cheddar Soup is for Soup.


How Long Does Concord Foods Broccoli Cheddar Soup Recipe Take To Prepare?

Concord Foods Broccoli Cheddar Soup takes 10 minutes to prepare.


How Long Does Concord Foods Broccoli Cheddar Soup Recipe Take To Cook?

Concord Foods Broccoli Cheddar Soup takes 10 minutes to cook.


How Many Servings Does Concord Foods Broccoli Cheddar Soup Recipe Make?

Concord Foods Broccoli Cheddar Soup makes 4 servings.


What Are The Ingredients For Concord Foods Broccoli Cheddar Soup Recipe?

The ingredients for Concord Foods Broccoli Cheddar Soup are:

I packet of Concord Foods Broccoli Cheddar Soup Mix
1 c. Fat Free Half & Half
1 c. Cold Water
2 c. Frozen Broccoli, Thawed & Roughly Chopped
1 Tbs Smart Balance Light Margarine
Garlic Salt
Fresh Ground Pepper


How Do I Make Concord Foods Broccoli Cheddar Soup?

Here is how you make Concord Foods Broccoli Cheddar Soup:

Combine contents of packet, half & half, and water in sauce pan over medium heat until boiling, stirring consistently. Turn burner to low and add broccoli, stirring often for 10 minutes. Season with garlic salt and pepper to taste. Stir in margarine and serve immediately. Makes 4 1-cup servings. Number of Servings: 4Recipe submitted by SparkPeople user MEGRENEE2.


What's The Nutritional Info For Concord Foods Broccoli Cheddar Soup?

The nutritional information for Concord Foods Broccoli Cheddar Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 2.9 g
  • Cholesterol: 4.3 mg
  • Sodium: 200.1 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

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