Appetizers / Soups / Salads

Creamy Broccoli Soup with Parmesan, 1 cup is for Dinner.

Creamy Broccoli Soup with Parmesan, 1 cup takes 15 minutes to prepare.

Creamy Broccoli Soup with Parmesan, 1 cup takes 3 minutes to cook.

Creamy Broccoli Soup with Parmesan, 1 cup makes 3 servings.

The ingredients for Creamy Broccoli Soup with Parmesan, 1 cup are:

3.5 cups chopped broccoli, steamed
1.5 c. skim milk
.25 c. grated Parmesan cheese
1.5 T. cornstarch

Here is how you make Creamy Broccoli Soup with Parmesan, 1 cup:

Steam broccoli to just done, not too soft. Chop fine in food processor. Add milk and pulse. Pour into a microwave-safe bowl, add cheese, and warm 3 minutes on high in the microwave. Combine the cornstarch and cool water; add to the soup, and continue to cook 30 seconds at a time, stirring at pauses, until thickened to desired consistency. Add salt and pepper to taste.Serving Size:?Makes 4 1.25 c. servings

The nutritional information for Creamy Broccoli Soup with Parmesan, 1 cup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 123.2

• Total Fat: 3.0 g
• Cholesterol: 9.1 mg
• Sodium: 234.4 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 3.1 g
• Protein: 10.7 g

The dietary needs meet for Creamy Broccoli Soup with Parmesan, 1 cup is Low Fat