Appetizers / Soups / Salads

The Best Broccoli Cheddar Soup is for Soup.

The Best Broccoli Cheddar Soup takes 20 minutes to prepare.

The Best Broccoli Cheddar Soup takes 20 minutes to cook.

The Best Broccoli Cheddar Soup makes 8 servings.

The ingredients for The Best Broccoli Cheddar Soup are:

1 cup diced onion
1 clove garlic, minced
1/2 cup chopped celery
3 cups chicken broth
2 bunches broccoli
2 medium peeled, cubed potatoes
1 cup 1% milk
1 cup shredded low fat cheddar cheese
1/2 tsp ground thyme
1/2 tsp ground black pepper
1/2 tsp Worcestershire sauce

Here is how you make The Best Broccoli Cheddar Soup:

Saute onions, garlic and celery in olive oil until soft.Add 1 1/2 to 2c chicken broth; bring to a boil.Add cubed potatoes and broccoli florets. Cover, reduce heat and simmer until potatoes are soft.Use immersion blender to puree Stir in milk. If soup seems thick, add more chicken broth to reach desired cosistency. (You can also add more milk for more creaminess if desired--which will change the nutrional info a bit)Stir in shredded cheese until melted and season with spices and Worchestershire sauce.Makes approximately 8 cupsNumber of Servings: 8Recipe submitted by SparkPeople user MOM2AEML.

The nutritional information for The Best Broccoli Cheddar Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 129.9

• Total Fat: 3.2 g
• Cholesterol: 6.4 mg
• Sodium: 512.3 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 6.2 g
• Protein: 10.7 g