The recipe Cabbage Soup Cleanse Diet

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Cabbage Soup Cleanse Diet recipe is a Soup meal that takes 130 minutes to make. If you enjoy for Soup, you will like Cabbage Soup Cleanse Diet!

Cabbage Soup Cleanse Diet

Cabbage Soup Cleanse Diet Recipe
Cabbage Soup Cleanse Diet

Cabbage soup to cleanse your body in one week. To be followed with the cabbage soup diet.

What Course Is Cabbage Soup Cleanse Diet?

Cabbage Soup Cleanse Diet is for Soup.


How Long Does Cabbage Soup Cleanse Diet Recipe Take To Prepare?

Cabbage Soup Cleanse Diet takes 30 minutes to prepare.


How Long Does Cabbage Soup Cleanse Diet Recipe Take To Cook?

Cabbage Soup Cleanse Diet takes 130 minutes to cook.


How Many Servings Does Cabbage Soup Cleanse Diet Recipe Make?

Cabbage Soup Cleanse Diet makes 7 servings.


What Are The Ingredients For Cabbage Soup Cleanse Diet Recipe?

The ingredients for Cabbage Soup Cleanse Diet are:

1 bunch of green onions, chopped
2 Bell Peppers, cut to bite size pieces
3-5 Carrots, chopped
1 bunch Celery, chopped
.5-1 head of Cabbage, chopped
2 Tomatoes, chopped
1 Jalapeno (optional if you wan spice)
4 Broth cubes
12 C water


How Do I Make Cabbage Soup Cleanse Diet?

Here is how you make Cabbage Soup Cleanse Diet:

Heat saucepan to Medium-high.Spray cooking spray into saucepan. Add green onions. While sauteeing, chop bell peppers. Add to saucepanChop carrots and add to saucepan.Chop celery and add to saucepan.Dice Jalapeno and add to saucepan.Chop cabbage and add to saucepan .Chop tomatoes and add to saucepan.Sautee all together for about 5 minutes.Add 12 cups of water and broth cubes. Bring to boil then reduce to low. Simmer for two hours to be most effective.Makes 7 - 2C servingsNumber of Servings: 7Recipe submitted by SparkPeople user NAOMIPALOMARES.


What's The Nutritional Info For Cabbage Soup Cleanse Diet?

The nutritional information for Cabbage Soup Cleanse Diet is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 73.9
  • Total Fat: 0.9 g
  • Cholesterol: 2.9 mg
  • Sodium: 627.6 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 3.5 g

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