Appetizers / Soups / Salads

French Cabbage Soup is for Soup.

French Cabbage Soup takes 30 minutes to prepare.

French Cabbage Soup takes 60 minutes to cook.

French Cabbage Soup makes 6 servings.

The ingredients for French Cabbage Soup are:

4 c. V8 juice
1 3/4 c. beef broth
1 PKG of onion soup (not 1 serving)
1 c. sliced celery
3 c. shredded cabbage
1 c. sliced onion

Here is how you make French Cabbage Soup:

In a large pan combine V8, broth and dry soup mix and stir. Add celery, cabbage, and onion. Cover and simmer on low heat for about 1 hour.Makes 6 (1 1/2 c.) servingsNumber of Servings: 6Recipe submitted by SparkPeople user MOLLERS.

The nutritional information for French Cabbage Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 57.9

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 789.8 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 2.9 g
• Protein: 2.8 g