Appetizers / Soups / Salads

My WW Cabbage Soup is for Soup.

My WW Cabbage Soup takes 30 minutes to prepare.

My WW Cabbage Soup takes 20 minutes to cook.

My WW Cabbage Soup makes 16 servings.

The ingredients for My WW Cabbage Soup are:

1.5 cup Green Beans (snap)
2 cup, chopped Carrots, raw
4 cup, chopped Cabbage, fresh
2 cup, chopped or sliced Red Ripe Tomatoes
2 cup Zuccini Squash
2 cup (8 fl oz) Chicken Broth
4 serving Green Onion (fresh-1 stalk)
2 tbsp Basil
1 tbsp Oregano, ground
1 tbsp Garlic powder
1 tbsp Pepper, black
1 tbsp Salt
.5 cup, chopped Onions, raw
1 stalk, large (11"-12" long) Celery, raw

Here is how you make My WW Cabbage Soup:

Dice all ingredients add to pressure cooker for 20 minutes on 400. Serve.Serving Size: Makes 16 1 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user SHOTACOFFEY.

The nutritional information for My WW Cabbage Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 30.8

• Total Fat: 0.3 g
• Cholesterol: 0.6 mg
• Sodium: 579.2 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 2.3 g
• Protein: 1.4 g