Appetizers / Soups / Salads

Carrot Soup - Simple is for Soup.

Carrot Soup - Simple takes several minutes to prepare.

Carrot Soup - Simple takes several minutes to cook.

Carrot Soup - Simple makes 2 servings.

The ingredients for Carrot Soup - Simple are:

1lb Carrots
1 medium onion
Cold water to cover
1-2 tsp stock powder
1/4 tsp nutmeg
1/4 tsp cinnamon
Cracked black pepper

Here is how you make Carrot Soup - Simple:

Dice onion and slice carrots. Throw into pot with stock powder and enough cold water to cover carrots. Bring to boil then simmer until vegies are soft. Take off heat and blend until smooth. Add nutmeg, cinnamon, pepper and salt to taste. Stir and serve. Great with crusty breadNumber of Servings: 2Recipe submitted by SparkPeople user CHUBBASPICE.

The nutritional information for Carrot Soup - Simple is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 123.3

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 443.5 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 6.9 g
• Protein: 3.5 g

The dietary needs meet for Carrot Soup - Simple is Vegetarian