The recipe Carrot soup that will fill you up...

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Carrot soup that will fill you up... recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Carrot soup that will fill you up...!

Carrot soup that will fill you up...

Carrot soup that will fill you up... Recipe
Carrot soup that will fill you up...

makes roughly 7 x 1 cup portions

What Course Is Carrot soup that will fill you up...?

Carrot soup that will fill you up... is for Soup.


How Long Does Carrot soup that will fill you up... Recipe Take To Prepare?

Carrot soup that will fill you up... takes several minutes to prepare.


How Long Does Carrot soup that will fill you up... Recipe Take To Cook?

Carrot soup that will fill you up... takes several minutes to cook.


How Many Servings Does Carrot soup that will fill you up... Recipe Make?

Carrot soup that will fill you up... makes 7 servings.


What Are The Ingredients For Carrot soup that will fill you up... Recipe?

The ingredients for Carrot soup that will fill you up... are:

4 big carrots coarsely chopped
1 small sweet potato coarsely chopped (about 1 cup)
6 cloves of garlic
2 onion cut in quarters
1 tbsp. olive oil extra virgin
2 tbsp. ginger
4 cups chicken broth to taste
1/2 cup skim milk to taste
salt(optional) and pepper
coriander


How Do I Make Carrot soup that will fill you up...?

Here is how you make Carrot soup that will fill you up...:

Preheat oven to 425 degrees. Mix carrots, potatoes, garlic, onion and oil.Put on a baking sheet and put in oven approx. 20 min (depending of size of veggies). Remove from oven and put in food processor (do batches at a time and add chicken broth to thin out). Put the pur?e in a large pot. Add ginger, salt, pepper, milk and the rest of the chicken broth.Heat on medium high for 5 minutes. Adjust taste.Serve with a bit of coriander.


What's The Nutritional Info For Carrot soup that will fill you up...?

The nutritional information for Carrot soup that will fill you up... is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 102.5
  • Total Fat: 2.5 g
  • Cholesterol: 0.9 mg
  • Sodium: 422.9 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.8 g

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