Appetizers / Soups / Salads

Gingered Carrot Soup is for Soup.

Gingered Carrot Soup takes 20 minutes to prepare.

Gingered Carrot Soup takes 30 minutes to cook.

Gingered Carrot Soup makes 6 servings.

The ingredients for Gingered Carrot Soup are:

2 Tbsp butter
5.5 cups carrots
1 cup onion
1 stalk celery
1 potato
2 Tbsp. chopped fresh ginger root
All chopped
1 1/2 quarts of chicken stock
6 Tbsp half and half
slat and pepper to taste

Here is how you make Gingered Carrot Soup:

Saute onions and celery in butter for 5 min. Add carrots, potato, ginger, and broth. Bring to boil. Reduce heat and simmer 20 min. Blend smooth. Add cream, salt and pepper to taste.Number of Servings: 6Recipe submitted by SparkPeople user EATINGINSJ.

The nutritional information for Gingered Carrot Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 194.4

• Total Fat: 7.1 g
• Cholesterol: 13.6 mg
• Sodium: 1,684.3 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 4.4 g
• Protein: 13.2 g