The recipe 5 - VEG SOUP inc Carrots

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5 - VEG SOUP inc Carrots recipe is a Lunch meal that takes 40 minutes to make. If you enjoy for Lunch, you will like 5 - VEG SOUP inc Carrots!

5 - VEG SOUP inc Carrots

5 - VEG SOUP inc Carrots Recipe
5 - VEG SOUP inc Carrots

5 - veg soup with added carrot

What Course Is 5 - VEG SOUP inc Carrots?

5 - VEG SOUP inc Carrots is for Lunch.


How Long Does 5 - VEG SOUP inc Carrots Recipe Take To Prepare?

5 - VEG SOUP inc Carrots takes 30 minutes to prepare.


How Long Does 5 - VEG SOUP inc Carrots Recipe Take To Cook?

5 - VEG SOUP inc Carrots takes 40 minutes to cook.


How Many Servings Does 5 - VEG SOUP inc Carrots Recipe Make?

5 - VEG SOUP inc Carrots makes 7 servings.


What Are The Ingredients For 5 - VEG SOUP inc Carrots Recipe?

The ingredients for 5 - VEG SOUP inc Carrots are:


160 grams Cabbage, , fresh, chopped up
160 grams Cauliflower, raw, chopped
160 grams Broccoli, fresh, chopped
144 gram Courgette, chopped
16 grams Onion Rings, chopped
160 grams Carrots, raw, chopped
1 Knorr Stock Pot Chicken
2 Knorr Stock Pots Veg
3 Pints Hot Water



How Do I Make 5 - VEG SOUP inc Carrots?

Here is how you make 5 - VEG SOUP inc Carrots:

METHOD 1st/ Put Water on to Boil Throw all veg( apart from cabbage) in the 3 Pints of hot water with stock cubes added and dissolved , simmer for 30mins.Add Cabbage simmer a further 10 mins Serving Size: 7-cup servings Number of Servings: 7Recipe submitted by SparkPeople user JEANW40.


What's The Nutritional Info For 5 - VEG SOUP inc Carrots?

The nutritional information for 5 - VEG SOUP inc Carrots is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 41.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.4 mg
  • Sodium: 47.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.3 g

What Dietary Needs Does 5 - VEG SOUP inc Carrots Meet?

The dietary needs meet for 5 - VEG SOUP inc Carrots is Low Carb


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