The recipe Carrot Cauliflower soup

Made From Scratch Recipes

Carrot Cauliflower soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Carrot Cauliflower soup!

Carrot Cauliflower soup

Carrot Cauliflower soup Recipe
Carrot Cauliflower soup

Soup

How Long Does Carrot Cauliflower soup Recipe Take To Prepare?

Carrot Cauliflower soup takes several minutes to prepare.


How Long Does Carrot Cauliflower soup Recipe Take To Cook?

Carrot Cauliflower soup takes several minutes to cook.


How Many Servings Does Carrot Cauliflower soup Recipe Make?

Carrot Cauliflower soup makes 6 servings.


What Are The Ingredients For Carrot Cauliflower soup Recipe?

The ingredients for Carrot Cauliflower soup are:

16 carrot (7-1/2") Carrots, raw
1 head, small (4" dia) Cauliflower, raw
1 medium (2-1/2" dia) Onions, raw
2 clove Garlic
3 tsp Ginger Root
4 tsp Dill weed, dried
4 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup
2 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
2 oz Bella Capra Traditional Semi-Soft Goat Cheese (by MICHELLEMELONE)
1 tbsp Extra Virgin Olive Oil
1 tbsp Turmeric, ground


How Do I Make Carrot Cauliflower soup?

Here is how you make Carrot Cauliflower soup:

roast, boil, blitzServing Size: 1Number of Servings: 6Recipe submitted by SparkPeople user LUNAFIZZ.


What's The Nutritional Info For Carrot Cauliflower soup?

The nutritional information for Carrot Cauliflower soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 173.0
  • Total Fat: 5.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 471.4 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 7.8 g
  • Protein: 5.9 g

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