The recipe Cauliflower Soup - Pressure Cooker
Cauliflower Soup - Pressure Cooker recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Cauliflower Soup - Pressure Cooker!
Cauliflower Soup - Pressure Cooker
- What Course Is Cauliflower Soup - Pressure Cooker?
- How Long Does Cauliflower Soup - Pressure Cooker Recipe Take To Prepare?
- How Long Does Cauliflower Soup - Pressure Cooker Recipe Take To Cook?
- How Many Servings Does Cauliflower Soup - Pressure Cooker Recipe Make?
- What Are The Ingredients For Cauliflower Soup - Pressure Cooker Recipe?
- How Do I Make Cauliflower Soup - Pressure Cooker?
- What's The Nutritional Info For Cauliflower Soup - Pressure Cooker?
- What Type Of Cuisine Is Cauliflower Soup - Pressure Cooker?
- What Dietary Needs Does Cauliflower Soup - Pressure Cooker Meet?
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Use something other than Hidden Valley to make it Keto friendly.I actually use the left over juice from making my Ranch party chicken wings. Look it up! Soooo good!!! The broth and seasonings you see here is in the replacement for the broth from the wings. You can cook this on the stove as well. What Course Is Cauliflower Soup - Pressure Cooker?Cauliflower Soup - Pressure Cooker is for Soup. How Long Does Cauliflower Soup - Pressure Cooker Recipe Take To Prepare?Cauliflower Soup - Pressure Cooker takes 5 minutes to prepare. How Long Does Cauliflower Soup - Pressure Cooker Recipe Take To Cook?Cauliflower Soup - Pressure Cooker takes 20 minutes to cook. How Many Servings Does Cauliflower Soup - Pressure Cooker Recipe Make?Cauliflower Soup - Pressure Cooker makes 8 servings. What Are The Ingredients For Cauliflower Soup - Pressure Cooker Recipe?The ingredients for Cauliflower Soup - Pressure Cooker are: 3 cup (8 fl oz) Chicken Broth8 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix 3 tsp Tobasco (Original) (by TJARRARD) 1 head, medium (5-6" dia) Cauliflower, raw 2 tsp Garlic powder 8 tbsp Great Value Heavy Whipping Cream (by VETBILL) 1 cup Cheese, sharp cheddar, grated How Do I Make Cauliflower Soup - Pressure Cooker?Here is how you make Cauliflower Soup - Pressure Cooker: 1. Remove green from the cauliflower and chop it a bit.2. Put cauliflower in the pressure cooker and set for vegetable (about 5 minutes)3. Release steam and remove lid4. Blend the cauliflower to desired consistency. I used my immersion blender until it was smooth. 5. Leaving the heat on, add the cream cheese (cut into blocks for quicker melting), shredded cheese (hand shredded is best) and whipping cream.6. Stir until meltedTopping suggestions:sour cream, bacon, chives... whateverServing Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JUSTDOE.What's The Nutritional Info For Cauliflower Soup - Pressure Cooker?The nutritional information for Cauliflower Soup - Pressure Cooker is:
What Dietary Needs Does Cauliflower Soup - Pressure Cooker Meet?The dietary needs meet for Cauliflower Soup - Pressure Cooker is Low Carb |
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