Appetizers / Soups / Salads

Cauliflower soup with Horseradish is for Soup.

Cauliflower soup with Horseradish takes 30 minutes to prepare.

Cauliflower soup with Horseradish takes 60 minutes to cook.

Cauliflower soup with Horseradish makes 6 servings.

The ingredients for Cauliflower soup with Horseradish are:

5 cups roasted cauliflower
1 container of chicken broth
1 red pepper
1 onion
1 large potato
5 cloves of garlic
olive oil
salt and pepper

Here is how you make Cauliflower soup with Horseradish:

1.Roast 1 head of cauliflower florets at 400 degrees until tender (approximately 40 minutes). spray or coat sparingly with olive oil and add salt and pepper. 2. In 4 quart pot add course chop the onion and red pepper and saute in olive oil. (you choose how much). Add salt and pepper. 3. Add to this one container of Swanson chicken broth (or your favorite brand), 5 gloves of garlic and 1 large potato cut into one inch cubes. Cook until potatoes are tenderCombine all ingredients in blender. Be careful as all ingredients are very hot. Blend in batches until creamy. Add sour cream and horseradish. Adjusting both to your taste. Add salt and pepper to your taste. Enjoy. Number of Servings: 6Recipe submitted by SparkPeople user JANA144.

The nutritional information for Cauliflower soup with Horseradish is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 240.9

• Total Fat: 13.9 g
• Cholesterol: 6.0 mg
• Sodium: 1,609.4 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 4.1 g
• Protein: 14.4 g

The dietary needs meet for Cauliflower soup with Horseradish is Sugar Free