Appetizers / Soups / Salads

"loaded" Cauliflower Soup is for Dinner.

"loaded" Cauliflower Soup takes 15 minutes to prepare.

"loaded" Cauliflower Soup takes 45 minutes to cook.

"loaded" Cauliflower Soup makes 8 servings.

The ingredients for "loaded" Cauliflower Soup are:

2 lg heads of Cauliflower (or 4 cups)
1 lb. turkey bacon
1 lg Sweet Onion
1 Tbsp. minced garlic
1/2 cup 2% milk
3 Tbsp. unsalted butter
1 cp low fat Mozzerella Cheese
1 cp monterey cheese
1 cup low sodium Chicken Broth
1/2 Tbsp Garlic Salt
1/2 Tbsp Black Pepper.

Plain Greek Yogurt and Greek onions for Garnish.

Here is how you make "loaded" Cauliflower Soup:

Peel, break apart and boil cauliflower till fork tenderMeanwhile, chop and brown turkey bacon, set aside. In same pan, saute' diced sweet onion and garlic. Drain cauliflower and add butter and milk and blend till smooth. add bacon, onion, cheeses and broth. Bring to a boil then reduce heat and let simmer for 10 minutes.add 1 Tbsp of Greek yogurt and sprinkle on green onion for garnish.Serving Size:?makes 8 1 cup servings

The nutritional information for "loaded" Cauliflower Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 268.4

• Total Fat: 19.0 g
• Cholesterol: 68.9 mg
• Sodium: 622.2 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 2.0 g
• Protein: 17.3 g

The dietary needs meet for "loaded" Cauliflower Soup is Low Carb