The recipe Single Serve Cheesy Cauliflower/Brocoli Soup

Made From Scratch Recipes

Single Serve Cheesy Cauliflower/Brocoli Soup recipe is a Soup meal that takes 6 minutes to make. If you enjoy for Soup, you will like Single Serve Cheesy Cauliflower/Brocoli Soup!

Single Serve Cheesy Cauliflower/Brocoli Soup

Single Serve Cheesy Cauliflower/Brocoli Soup Recipe
Single Serve Cheesy Cauliflower/Brocoli Soup

An amazing single serve, fast fix, lower calorie cheesy cauliflower/brocoli soup that tastes rich and creamy...but its not!! Makes 1 BIG bowl

What Course Is Single Serve Cheesy Cauliflower/Brocoli Soup?

Single Serve Cheesy Cauliflower/Brocoli Soup is for Soup.


How Long Does Single Serve Cheesy Cauliflower/Brocoli Soup Recipe Take To Prepare?

Single Serve Cheesy Cauliflower/Brocoli Soup takes several minutes to prepare.


How Long Does Single Serve Cheesy Cauliflower/Brocoli Soup Recipe Take To Cook?

Single Serve Cheesy Cauliflower/Brocoli Soup takes 6 minutes to cook.


How Many Servings Does Single Serve Cheesy Cauliflower/Brocoli Soup Recipe Make?

Single Serve Cheesy Cauliflower/Brocoli Soup makes 1 servings.


What Are The Ingredients For Single Serve Cheesy Cauliflower/Brocoli Soup Recipe?

The ingredients for Single Serve Cheesy Cauliflower/Brocoli Soup are:

Green Giant Single serving cauliflower/brocoli & cheese sauce
cheese whiz or lite laughing cow single serving
1/2 C milk


How Do I Make Single Serve Cheesy Cauliflower/Brocoli Soup?

Here is how you make Single Serve Cheesy Cauliflower/Brocoli Soup:

Prepare the green giant item as per directions on package. Combine hot green giant with cheeze and milk in blender until desired consistency. Warm to perfect temp in microwave and devour.Number of Servings: 1Recipe submitted by SparkPeople user CANADIANTRACIE.


What's The Nutritional Info For Single Serve Cheesy Cauliflower/Brocoli Soup?

The nutritional information for Single Serve Cheesy Cauliflower/Brocoli Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 175.0
  • Total Fat: 7.2 g
  • Cholesterol: 13.6 mg
  • Sodium: 783.7 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.1 g

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