Appetizers / Soups / Salads

Broccoli Blue Cheese Soup is for Soup.

Broccoli Blue Cheese Soup takes several minutes to prepare.

Broccoli Blue Cheese Soup takes several minutes to cook.

Broccoli Blue Cheese Soup makes 4 servings.

The ingredients for Broccoli Blue Cheese Soup are:

Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 3 cloves (remove)
Broccoli, cooked, 290 grams (remove)
Vegetable Broth, 3 cup (remove)
*Potato, raw, 1 small (1-3/4" to 2-1/2" dia.) (remove)
Blue Cheese, 20 grams (remove)
*Kosher Salt, 1 tsp (remove)

Here is how you make Broccoli Blue Cheese Soup:

Saut? the onion and garlic in the olive oil.Add the vegetable broth and potato (cut in slices). Cook for 10-15 minutes.Add the cooked broccoli and heat through.Pur?e the soup using an immersion blender.Add the blue cheese and puree again, then serve.Serving Size: 3 to 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user FOSKED.

The nutritional information for Broccoli Blue Cheese Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 130.8

• Total Fat: 5.2 g
• Cholesterol: 3.8 mg
• Sodium: 1,391.5 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 3.9 g
• Protein: 4.1 g

The dietary needs meet for Broccoli Blue Cheese Soup is Vegetarian