The recipe Cream Cheese Potato soup

Made From Scratch Recipes

Cream Cheese Potato soup recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cream Cheese Potato soup!

Cream Cheese Potato soup

Cream Cheese Potato soup Recipe
Cream Cheese Potato soup

serve with Sourdough breadI found this recipe in a book and I tried to make it healthier by using raw potatoes diced instead of Hash browns and fat free cream cheese

What Course Is Cream Cheese Potato soup?

Cream Cheese Potato soup is for Dinner.


How Long Does Cream Cheese Potato soup Recipe Take To Prepare?

Cream Cheese Potato soup takes 20 minutes to prepare.


How Long Does Cream Cheese Potato soup Recipe Take To Cook?

Cream Cheese Potato soup takes 20 minutes to cook.


How Many Servings Does Cream Cheese Potato soup Recipe Make?

Cream Cheese Potato soup makes 12 servings.


What Are The Ingredients For Cream Cheese Potato soup Recipe?

The ingredients for Cream Cheese Potato soup are:

6 cups of Water
7 teaspoons of chicken bouillon granules
2 packages of fat free cream cheese(8 oz each)
3.5 cups of diced Potatoes
1.5 cups cubed fully cooked Ham
1 onion diced
2 cloves of garlic
1 teaspoon of Dill weed


How Do I Make Cream Cheese Potato soup?

Here is how you make Cream Cheese Potato soup:

Add water bouillon and cream cheese till cheese is melted.Add remaining ingredients and bring to a boil Reduce heat ;simmer uncovered for 18-20 minutes or till vegetables are tenderNumber of Servings: 12Recipe submitted by SparkPeople user ELENAR1.


What's The Nutritional Info For Cream Cheese Potato soup?

The nutritional information for Cream Cheese Potato soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 97.6
  • Total Fat: 2.3 g
  • Cholesterol: 17.2 mg
  • Sodium: 336.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.8 g

What Dietary Needs Does Cream Cheese Potato soup Meet?

The dietary needs meet for Cream Cheese Potato soup is Low Fat


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