The recipe French Onion Soup, Cheese, No Bread
French Onion Soup, Cheese, No Bread recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like French Onion Soup, Cheese, No Bread!
French Onion Soup, Cheese, No Bread
- What Course Is French Onion Soup, Cheese, No Bread?
- How Long Does French Onion Soup, Cheese, No Bread Recipe Take To Prepare?
- How Long Does French Onion Soup, Cheese, No Bread Recipe Take To Cook?
- How Many Servings Does French Onion Soup, Cheese, No Bread Recipe Make?
- What Are The Ingredients For French Onion Soup, Cheese, No Bread Recipe?
- How Do I Make French Onion Soup, Cheese, No Bread?
- What's The Nutritional Info For French Onion Soup, Cheese, No Bread?
- What Type Of Cuisine Is French Onion Soup, Cheese, No Bread?
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Based on Rachel Ray's French Onion Soup with Gruyere. Add your own croutons of french bread or gluten free bread, toasted, under the cheese. What Course Is French Onion Soup, Cheese, No Bread?French Onion Soup, Cheese, No Bread is for Soup. How Long Does French Onion Soup, Cheese, No Bread Recipe Take To Prepare?French Onion Soup, Cheese, No Bread takes several minutes to prepare. How Long Does French Onion Soup, Cheese, No Bread Recipe Take To Cook?French Onion Soup, Cheese, No Bread takes several minutes to cook. How Many Servings Does French Onion Soup, Cheese, No Bread Recipe Make?French Onion Soup, Cheese, No Bread makes 8 servings. What Are The Ingredients For French Onion Soup, Cheese, No Bread Recipe?The ingredients for French Onion Soup, Cheese, No Bread are: 1/2 stick unsalted butter5 large onions, peeled, halved & thinly sliced 1/2 tsp ground thyme 8 cups beef broth - low salt if possible 5 cups chicken broth - low salt if possible salt and pepper to taste 1/2 pint half & half 2 cups shredded Gruyere cheese (or other good swiss cheese) 4 springs fresh thyme, leave stripped and chopped, 2 Tbsp How Do I Make French Onion Soup, Cheese, No Bread?Here is how you make French Onion Soup, Cheese, No Bread: Melt butter in pot over medium heat. Add onion and ground thyme and cook until brown, stirring often. Add broth, and salt and pepper to taste. Bring to a boil, reduce heat, cover and cook for thirty minutes. Turn off heat and let stand until ready to serve.Toast both sides of french bread slices, or GF bread slices - one or two for each serving.Bring soup back up to a bubble over medium heat. Stir in cream or half and half. Ladle soup into oven proof crocks. Top bowls with toast and a handful of grated cheese. Put crocks on a cookie sheet and place under broiler until cheese is brown and bubbling.Sprinkle with fresh thyme before serving.Serves 8 to 12. Nuitrician information is for 8 servings. Track the bread serving separately.Number of Servings: 8Recipe submitted by SparkPeople user CMRAND54.What's The Nutritional Info For French Onion Soup, Cheese, No Bread?The nutritional information for French Onion Soup, Cheese, No Bread is:
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