Appetizers / Soups / Salads

Amy and Joy's low carb cheeseburger soup is for Soup.

Amy and Joy's low carb cheeseburger soup takes 15 minutes to prepare.

Amy and Joy's low carb cheeseburger soup takes 60 minutes to cook.

Amy and Joy's low carb cheeseburger soup makes 7 servings.

The ingredients for Amy and Joy's low carb cheeseburger soup are:

2.0 tbsp Butter, salted
1.0 cup, shredded Cheddar Cheese
1.0 oz Cream Cheese
7.0 cup (8 fl oz) Chicken Broth
0.5 unit, cooked (yield from 1 lb raw meat) Bacon, pork, microwaved
0.5 cup, chopped Onions, raw
25.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
1.5 serving cauliflower rice medley
1.0 tsp cumin
1.0 tsp chilli powder
2.0 tsp xantham powder

Here is how you make Amy and Joy's low carb cheeseburger soup:

Brown neat with onions and season salt, garlic powder, onion powder and seasoned pepper. Cut up bacon into small pieces and cook in small pan till brown while hamburger is browning. Drain meat. Use same pot melt butter then add chilli powder and cumin and cook for 1 minute. Add chicken broth. Add cheese, cream cheese, and sprinkle xantham powder over broth in small batches and stir slowly. Steam cauliflower for a few minutes in microwave. When cheese is all melted add hamburger, bacon, and cauliflower. Season with Tony's or Season Salt and Pepper to taste. Cook until bubbly. Then ready to serve. Serving Size: 2 cups/1 bowlNumber of Servings: 7.0Recipe submitted by SparkPeople user COTY038.

The nutritional information for Amy and Joy's low carb cheeseburger soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 461.7

• Total Fat: 33.0 g
• Cholesterol: 141.4 mg
• Sodium: 1,408.2 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.5 g
• Protein: 37.0 g

The dietary needs meet for Amy and Joy's low carb cheeseburger soup is Low Carb