The recipe Blackbean Soup

Made From Scratch Recipes

Blackbean Soup recipe is a Mexican Soup meal that takes 20 minutes to make. If you enjoy Mexican for Soup, you will like Blackbean Soup!

Blackbean Soup

Blackbean Soup Recipe
Blackbean Soup

Healthy, absolutely delicious, easy to make, and even better as leftovers. What's holding you back?! :D

Blackbean Soup

What Course Is Blackbean Soup?

Blackbean Soup is for Soup.


How Long Does Blackbean Soup Recipe Take To Prepare?

Blackbean Soup takes 15 minutes to prepare.


How Long Does Blackbean Soup Recipe Take To Cook?

Blackbean Soup takes 20 minutes to cook.


How Many Servings Does Blackbean Soup Recipe Make?

Blackbean Soup makes 8 servings.


What Are The Ingredients For Blackbean Soup Recipe?

The ingredients for Blackbean Soup are:

1 bay leaf
1 hot pepper, seeded and diced
3-4 celery ribs (the yellow leafy stuff), finely chopped
1 red bell pepper, finely chopped
3 cloves garlic, diced
1 large onion, any color, finely chopped
(Any other vegetables you would like to add in: Zucchini, Squash, Carrots, etc.)
3 cans black beans, lightly drained; mash one can with a fork before pouring in pot
1 can diced tomatoes, plain or seasoned
chicken or vegetable stock
1 1/2 tsp coriander
2 tbsp ground cumin
drizzle of hot sauce
salt and pepper


(optional garnish)
1 small bunch green onions, finely chopped (about 1 cup)
1 cup greek yoghurt
zest and juice from 1 small lime


How Do I Make Blackbean Soup?

Here is how you make Blackbean Soup:

Preheat deep skillet or medium-sized soup pot, sprinkle bottom of pan with olive oil and place bay leaf in pan. Add hot pepper and garlic. Chop celery finely and add into pot, then chop onion and add to pot. Shimmy pan to coat bottom in oil. Add in bell pepper and stir together. Add in beans and diced tomatoes, stir together, then add stock. Add as much stock as you would like, depending on how thick you want your stoup. Add in coriander, cumin, hot sauce, and s&p. Simmer about 20 minutes. In a small bowl, mix together green onions, sour cream, and lime. Spoon soup into individual bowl and top with a spoonful of sour cream dip, if desired (I don't use it but my mom does). yoghurt not included in nutrition info. Serves 8, with HUGE portions! Number of Servings: 8Recipe submitted by SparkPeople user PESCETARIAN.


What's The Nutritional Info For Blackbean Soup?

The nutritional information for Blackbean Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 987.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 10.5 g
  • Protein: 11.7 g

What Type Of Cuisine Is Blackbean Soup?

Blackbean Soup is Mexican cuisine.


What Dietary Needs Does Blackbean Soup Meet?

The dietary needs meet for Blackbean Soup is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day