The recipe Gillian McKeith's Green Goddess Winter Detox Soup

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Gillian McKeith's Green Goddess Winter Detox Soup recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Gillian McKeith's Green Goddess Winter Detox Soup!

Gillian McKeith's Green Goddess Winter Detox Soup

Gillian McKeith's Green Goddess Winter Detox Soup Recipe
Gillian McKeith's Green Goddess Winter Detox Soup

Gillian McKeith's Green Goddess Winter Detox Soup

How Long Does Gillian McKeith's Green Goddess Winter Detox Soup Recipe Take To Prepare?

Gillian McKeith's Green Goddess Winter Detox Soup takes 15 minutes to prepare.


How Long Does Gillian McKeith's Green Goddess Winter Detox Soup Recipe Take To Cook?

Gillian McKeith's Green Goddess Winter Detox Soup takes 30 minutes to cook.


How Many Servings Does Gillian McKeith's Green Goddess Winter Detox Soup Recipe Make?

Gillian McKeith's Green Goddess Winter Detox Soup makes 4 servings.


What Are The Ingredients For Gillian McKeith's Green Goddess Winter Detox Soup Recipe?

The ingredients for Gillian McKeith's Green Goddess Winter Detox Soup are:

Olive Oil, 2 tbsp
Garlic, 3 cloves chopped
Onions, raw, .5 cup, chopped
Chicken bouillon, 2 cups
Turnips, .5 medium chopped into 1 inch pieces
Zucchini, baby, 1 large in 1 inch slices
1 Sweet potato, chopped into 1 inch pieces
Spinach, fresh, 1 cup


How Do I Make Gillian McKeith's Green Goddess Winter Detox Soup?

Here is how you make Gillian McKeith's Green Goddess Winter Detox Soup:

Saute the garlic & onion in the olive oil for 5 minutes. Add the sweet potato & turnip cubes, and saute for another 5 minutes.Add the bouillon and simmer for 10 minutes.Add the zucchini, and simmer for 5 more minutes.Add the spinach and simmer for 5 more minutes.Puree in the blender until smooth.Number of Servings: 4Recipe submitted by SparkPeople user MONY924.


What's The Nutritional Info For Gillian McKeith's Green Goddess Winter Detox Soup?

The nutritional information for Gillian McKeith's Green Goddess Winter Detox Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 122.3
  • Total Fat: 7.5 g
  • Cholesterol: 0.5 mg
  • Sodium: 764.9 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.0 g

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