The recipe January Soup

Made From Scratch Recipes

January Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like January Soup!

January Soup

January Soup Recipe
January Soup

How Long Does January Soup Recipe Take To Prepare?

January Soup takes several minutes to prepare.


How Long Does January Soup Recipe Take To Cook?

January Soup takes several minutes to cook.


How Many Servings Does January Soup Recipe Make?

January Soup makes 6 servings.


What Are The Ingredients For January Soup Recipe?

The ingredients for January Soup are:

2 cups Tomato juice, without salt added,
2 cup Swanson Chicken Broth 99% Fat Free, 1 cup, chopped fresh, Cabbage,
2 cups Water, tap,
1 stalk Celery chopped or sliced,
1 small Onion diced
16 to 20 oz frozen Mixed Vegetables,
1 tsp Salt,
Black Pepper to taste
1 cup Fresh Mushrooms sliced (optional)


How Do I Make January Soup?

Here is how you make January Soup:

Throw all ingredients except mushrooms into crock pot . Cover and cook on low for 4-8 hoursAdd Mushrooms after 2 hours of cookingnote; add celery leaves if you have themalmost any vegetables will work in this soupthe longer soup cooks the better it tastes, Number of Servings: 6Recipe submitted by SparkPeople user MAMAJULIA.


What's The Nutritional Info For January Soup?

The nutritional information for January Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 620.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 4.9 g
  • Protein: 4.7 g

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