Appetizers / Soups / Salads

Potater soup is for Soup.

Potater soup takes 30 minutes to prepare.

Potater soup takes 67 minutes to cook.

Potater soup makes 9 servings.

The ingredients for Potater soup are:

6 cups cubed peeled potatoes
5 cups water
2 cups chopped onion
1/2 cup chopped celery
1/2 cup thinly sliced carrots
1/4 cup unsalted butter
4 teaspoons chicken bouillon grnules
2 teaspoons salt
1/4 teaspoon black pepper
1 (12 fl oz) can evaporated milk
3 tbsp. chopped fresh parsley
snipped chives, optional.

Here is how you make Potater soup:

in a large slow cooker, combine the first nine ingrediants. Cover and cook on high for 7 minutes or until vegetables are tender. Add milk and parsley. mix well. cover and cook 30-60 minutes longer or until heated through. Garnish with chives if desired. makes 8-10 (1 cup) servings. (about 3 quarts). Diabetic exchanges: 1-1/2 starch, 1-1/2 fat, 1 vegetableNumber of Servings: 9Recipe submitted by SparkPeople user GIGGLEFIT.

The nutritional information for Potater soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 197.4

• Total Fat: 8.5 g
• Cholesterol: 26.1 mg
• Sodium: 683.1 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 3.2 g
• Protein: 5.5 g