The recipe Womans World Turbo Soup

Made From Scratch Recipes

Womans World Turbo Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Womans World Turbo Soup!

Womans World Turbo Soup

Womans World Turbo Soup Recipe
Womans World Turbo Soup

Taken from Woman's World Magazine

What Course Is Womans World Turbo Soup?

Womans World Turbo Soup is for Soup.


How Long Does Womans World Turbo Soup Recipe Take To Prepare?

Womans World Turbo Soup takes several minutes to prepare.


How Long Does Womans World Turbo Soup Recipe Take To Cook?

Womans World Turbo Soup takes 20 minutes to cook.


How Many Servings Does Womans World Turbo Soup Recipe Make?

Womans World Turbo Soup makes 12 servings.


What Are The Ingredients For Womans World Turbo Soup Recipe?

The ingredients for Womans World Turbo Soup are:

1 T olive oil
2 medium onions, diced
2 large sweet potatoes with skin,scrubbed, diced into 1/4" cubes
3 (15 oz each) cans black or kidney beans, drained
1/3 t. dried orgeano ( 1t. finely chopped fresh) of to taste
2 cartons (32 oz.) cartons low sodium vegetable or chicken broth
2t. Sea salt or to taste
1t. ground cumin
1t. freshly ground black pepper or to taste
16 Cups (1lb.) fresh baby spinach
8 cups chopped kale or other leafy green
2 c. soybeans (edamame) or roasted chicken breast
Diced bell pepper
1T Parmesan Cheese (optional)


How Do I Make Womans World Turbo Soup?

Here is how you make Womans World Turbo Soup:

Heat oil in a large pot over a medium high heat. Saute onions ,5 min. Stir in remaining ingredents, except bell pepper; bring to a boil.Reduce heat and lightly boil until sweet potatoes are soft, 12-15 minutes.Adjust seasongs. Makes 8 3 cup servings or 12 2 cup servings .Number of Servings: 12Recipe submitted by SparkPeople user RDNKWMN49.


What's The Nutritional Info For Womans World Turbo Soup?

The nutritional information for Womans World Turbo Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 141.1
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 804.1 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 8.1 g

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