The recipe Chinese Wor Won Ton Soup

Made From Scratch Recipes

Chinese Wor Won Ton Soup recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Chinese Wor Won Ton Soup!

Chinese Wor Won Ton Soup

Chinese Wor Won Ton Soup Recipe
Chinese Wor Won Ton Soup

I added the individual ingredents from my favorite chinese restaurant and this is the calorie, carb and fat counts.

How Long Does Chinese Wor Won Ton Soup Recipe Take To Prepare?

Chinese Wor Won Ton Soup takes 20 minutes to prepare.


How Long Does Chinese Wor Won Ton Soup Recipe Take To Cook?

Chinese Wor Won Ton Soup takes 30 minutes to cook.


How Many Servings Does Chinese Wor Won Ton Soup Recipe Make?

Chinese Wor Won Ton Soup makes 1 servings.


What Are The Ingredients For Chinese Wor Won Ton Soup Recipe?

The ingredients for Chinese Wor Won Ton Soup are:



* Broccoli, chinese, 0.25 cup (remove)
* Cabbage, chinese (pak-choi), raw, .25 cup, shredded (remove)
* *Noodle-Won ton, 1 serving (remove)
* Pork Tenderloin, 3 oz (remove)
* Beef chuck, arm pot roast, 3 oz (remove)
* Shrimp, cooked, 3 oz (remove)
* *Snow Peas, fresh, 0.5 cup (remove)
* *Pacific Natural Foods Organic Free Range Chicken Brooth, 1 serving (remove)
* *Swanson Organic Vegetable brooth, 1 cup, 1 serving (remove)


How Do I Make Chinese Wor Won Ton Soup?

Here is how you make Chinese Wor Won Ton Soup:

this is a one serving of soup.1/4 c broccoli1/2 c chinese cabbage1/4 c snow peas4 wontons3 oz pork tenderloin3 oz beef chuck3 oz shrimp1 c chicken brooth1 c vegetable broothCook all but won tons for 20-30 minutes or until broccoli and cabbage are cooked but not soft. Place won tons on the bottom of your bowl, pour over them the balance of your soup. Enjoy.Number of Servings: 1Recipe submitted by SparkPeople user CED001.


What's The Nutritional Info For Chinese Wor Won Ton Soup?

The nutritional information for Chinese Wor Won Ton Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 896.3
  • Total Fat: 26.3 g
  • Cholesterol: 284.0 mg
  • Sodium: 885.1 mg
  • Total Carbs: 79.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 79.9 g

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