The recipe Corn Soup

Made From Scratch Recipes

Corn Soup recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Corn Soup!

Corn Soup

Corn Soup Recipe
Corn Soup

Soup great for summer or winter.

What Course Is Corn Soup?

Corn Soup is for Dinner.


How Long Does Corn Soup Recipe Take To Prepare?

Corn Soup takes 20 minutes to prepare.


How Long Does Corn Soup Recipe Take To Cook?

Corn Soup takes 20 minutes to cook.


How Many Servings Does Corn Soup Recipe Make?

Corn Soup makes 10 servings.


What Are The Ingredients For Corn Soup Recipe?

The ingredients for Corn Soup are:

1 to 1 1/2 lbs lean ground meat
Lipton or Campbells noodle soup with chicken broth (2 boxes) Dry Mix
2 cans corn
1-2 cans mixed veggies, or 1 bag frozen
1 can Rotel Tomatos


How Do I Make Corn Soup?

Here is how you make Corn Soup:

Brown meat and drain. Combine ingredients in stock pot with desired amount of water (usually 2-4 additional cups). Simmer for 15 minutes. I don't like all the noodles, but feel all the broth from both boxes is needed, so I hold out some noodles. A more creative cook might be able to suggest how to substitute chicken broth cubes for one of the boxes of soup mix.Makes about 10 one cup servings.Number of Servings: 10Recipe submitted by SparkPeople user KIMBERLYSPARK!.


What's The Nutritional Info For Corn Soup?

The nutritional information for Corn Soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 257.9
  • Total Fat: 14.1 g
  • Cholesterol: 56.9 mg
  • Sodium: 978.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 14.0 g

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