The recipe Home-made "Cream" of Mushroom soup

Made From Scratch Recipes

Home-made "Cream" of Mushroom soup recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Home-made "Cream" of Mushroom soup!

Home-made "Cream" of Mushroom soup

Home-made
Home-made "Cream" of Mushroom soup

You can use this to substitute for processed soup--lower in fat and salt!

What Course Is Home-made "Cream" of Mushroom soup?

Home-made "Cream" of Mushroom soup is for Lunch.


How Long Does Home-made "Cream" of Mushroom soup Recipe Take To Prepare?

Home-made "Cream" of Mushroom soup takes 40 minutes to prepare.


How Long Does Home-made "Cream" of Mushroom soup Recipe Take To Cook?

Home-made "Cream" of Mushroom soup takes 10 minutes to cook.


How Many Servings Does Home-made "Cream" of Mushroom soup Recipe Make?

Home-made "Cream" of Mushroom soup makes 6 servings.


What Are The Ingredients For Home-made "Cream" of Mushroom soup Recipe?

The ingredients for Home-made "Cream" of Mushroom soup are:

1 Cup fresh mushrooms (about a quarter pound)
2 Tablespoons chopped onion
2 Tablespoons Olive Oil
2 Tablespoons flour
2 Cups chicken or beef broth
1/3 Cup 1% milk
1/4 tsp. pepper
1/4 tsp ground nutmeg


How Do I Make Home-made "Cream" of Mushroom soup?

Here is how you make Home-made "Cream" of Mushroom soup:

Slice mushrooms through caps and stems. In saucepan, cook mushrooms with onion in margarine for 5 minutes. Blend in flour; add broth. Cook and stir till slightly thickened. Cool slightly. Stir in milk, pepper, and nutmeg. Heat through. Serve at once. Calories calculated for 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user LJRENOIRGIRL.


What's The Nutritional Info For Home-made "Cream" of Mushroom soup?

The nutritional information for Home-made "Cream" of Mushroom soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 65.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.7 mg
  • Sodium: 496.6 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

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