Appetizers / Soups / Salads

Keto Avocado Cream of Mushroom Soup takes several minutes to prepare.

Keto Avocado Cream of Mushroom Soup takes several minutes to cook.

Keto Avocado Cream of Mushroom Soup makes 4 servings.

The ingredients for Keto Avocado Cream of Mushroom Soup are:

2 Avocados (Haas)
2 cups hot Water
1 tbsp Extra-Virgin Coconut Oil
1 1/4 cups Mushrooms, chopped
1/3 large Red Pepper (bell)
1/4 cup sweet yellow onion, chopped
2 tsp dry Basil
1 Tbsp Chicken Oxo
1/2 can Campbell's Cream of Mushroom Soup (condensed)
4 - 1" sized pre-cooked Meatballs (chopped up)
about 1 cup Riced Cauliflower

Here is how you make Keto Avocado Cream of Mushroom Soup:

Food processor avocado, garlic and hot water. Set aside. Heat coconut oil in med. pot over med/high heat. Saute mushrooms, red pepper, onion and basil until they begin to soften. Add avocado and rest of ingredients and heat through.Serving Size:?four 1 cup servings

The nutritional information for Keto Avocado Cream of Mushroom Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.4

• Total Fat: 22.7 g
• Cholesterol: 13.8 mg
• Sodium: 915.5 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 8.1 g
• Protein: 7.0 g