Appetizers / Soups / Salads

Creamy Queso Soup takes several minutes to prepare.

Creamy Queso Soup takes several minutes to cook.

Creamy Queso Soup makes 5 servings.

The ingredients for Creamy Queso Soup are:

1 tablespoon canola oil

1 large onion, diced (about 1 cup)

1 jar (16 ounces) Pace? Mexican Four Cheese Salsa con Queso

2 cups Swanson? Chicken Broth (Regular, Natural Goodness? or Certified Organic)

1/4 cup milk

Crushed tortilla chips

Diced Tomato's Mexican Style, 2 cup

Here is how you make Creamy Queso Soup:

1.Heat the oil in a 2-quart saucepan over medium-high heat. Add the onion and cook for 10 minutes or until the onion is tender.2.Reduce the heat to low. Stir the queso, broth and milk in the saucepan and cook for 3 minutes or until the queso mixture is hot. Serve topped with the tortilla chips and green onions.Serving Size: 5 servings (about 1 cup each)Number of Servings: 5Recipe submitted by SparkPeople user JENNTOOLE.

The nutritional information for Creamy Queso Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 435.0

• Total Fat: 26.3 g
• Cholesterol: 19.0 mg
• Sodium: 2,066.0 mg
• Total Carbs: 42.1 g
• Dietary Fiber: 2.2 g
• Protein: 10.0 g