The recipe Cucumber Dill Soup

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Cucumber Dill Soup recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Cucumber Dill Soup!

Cucumber Dill Soup

Cucumber Dill Soup Recipe
Cucumber Dill Soup

Nice summer soup served chilled and a good way to use the summer garden produce.

How Long Does Cucumber Dill Soup Recipe Take To Prepare?

Cucumber Dill Soup takes 10 minutes to prepare.


How Long Does Cucumber Dill Soup Recipe Take To Cook?

Cucumber Dill Soup takes 15 minutes to cook.


How Many Servings Does Cucumber Dill Soup Recipe Make?

Cucumber Dill Soup makes 2 servings.


What Are The Ingredients For Cucumber Dill Soup Recipe?

The ingredients for Cucumber Dill Soup are:

1 tbsp olive oil
1/3 cup chopped onion
1 large cucumber peeled, seeded and in 1/2" slices
1 cup chicken stock
1 tbsp balsamic vinegar
1/2 cup chopped fresh dill
Garnish with sour cream (not in nutritional list)


How Do I Make Cucumber Dill Soup?

Here is how you make Cucumber Dill Soup:

Saute onion in olive oil for 2 minutes, Add cucumber and stock. Bring to boil and simmer for 10 min. Stir in vinegar, dill, salt and pepper. Puree and served chilled. Can garnish with sour cream and sprigs of dill.Makes about 2 cups - serving size calculated with 1 cup per serving.Number of Servings: 2Recipe submitted by SparkPeople user ISABELLEO.


What's The Nutritional Info For Cucumber Dill Soup?

The nutritional information for Cucumber Dill Soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 135.2
  • Total Fat: 8.4 g
  • Cholesterol: 3.6 mg
  • Sodium: 177.8 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.0 g

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