Appetizers / Soups / Salads

Agata's Easy Tomato Soup is for Soup.

Agata's Easy Tomato Soup takes 10 minutes to prepare.

Agata's Easy Tomato Soup takes 15 minutes to cook.

Agata's Easy Tomato Soup makes 5 servings.

The ingredients for Agata's Easy Tomato Soup are:

- 1tbsp olive oil
- 1tbsp butter
- one medium onion ( chopped)
- one medium celery stalk ( chopped)
- 2 garlic cloves ( chopped)
- 1/4 yellow pepper ( chopped)
- 1 tbsp corn starch
- 1 can ( 28 oz) low sodium tomatoes
- 1tsp tomato paste
- 1- 1.5 low sodium chicken broth
- 1 tsp rosemary
- pinch of Cayenne pepper
- 1 cup half and half

Here is how you make Agata's Easy Tomato Soup:

1. I a medium sauce pan heat butter and olive oil.2. Add onions and sautee until golden.3. Add celery, garlic, and yellow pepper and sautee 2 more minutes.4. Add cornstarch and mix.5. Add chicken stock, tomato paste, and canned tomatoes.6. Season with salt, pepper, cayenne, and rosemary.7. Bring to boil and simmer for 10 minutes.8. Let cool ( I added an ice cube to speed it up) and add to blender ( i did in 2 batches) and blend until smooth.9. Return to sauce pan and heat through.10. Stir in the half and half. DO NOT BOIL.Enjoy!Serving Size: makes about 5-6 1 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user AGATKAAA17.

The nutritional information for Agata's Easy Tomato Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 155.6

• Total Fat: 11.1 g
• Cholesterol: 24.1 mg
• Sodium: 355.9 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 2.2 g
• Protein: 3.7 g

The dietary needs meet for Agata's Easy Tomato Soup is Low Carb