Appetizers / Soups / Salads

Easy Green Vegan Soup is for Soup.

Easy Green Vegan Soup takes 20 minutes to prepare.

Easy Green Vegan Soup takes 20 minutes to cook.

Easy Green Vegan Soup makes 1 servings.

The ingredients for Easy Green Vegan Soup are:

Celery, raw, 4 stalk, medium (7-1/2" - 8" long)
Onions, raw, 0.5 small
Garlic, 4 cloves
*Canola Oil, 2 tbsp
Dill weed, dried, 1 tbsp
Thyme, fresh, 2 tsp
Celifibr Vegetarian Gluten-Free Chicken Bouillon Cube, 2 serving
Water, four cups
Cookin' Greens Chopped Kale, frozen, 1 cup
Corn Alphabet Pasta, 224 gram(s)

Here is how you make Easy Green Vegan Soup:

1. Chop celery and put in a pot with the canola oil. Heat at medium-low until oil begins to sizzle.2. Chop onions and garlic, and add.3. When onions start to become clear, add four cups of water and two bouillon cubes.4. Add corn pasta and frozen kale. Turn heat up to boil and then down to medium until pasta is cooked through.5. Add thyme and dill, then serve.Serving Size: Makes three large servingsNumber of Servings: 1Recipe submitted by SparkPeople user COLESTERRI.

The nutritional information for Easy Green Vegan Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,139.7

• Total Fat: 30.9 g
• Cholesterol: 0.0 mg
• Sodium: 655.9 mg
• Total Carbs: 200.0 g
• Dietary Fiber: 14.3 g
• Protein: 19.7 g

The dietary needs meet for Easy Green Vegan Soup is Vegan