The recipe My Egg Drop Soup

Made From Scratch Recipes

My Egg Drop Soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like My Egg Drop Soup!

My Egg Drop Soup

My Egg Drop Soup Recipe
My Egg Drop Soup

This is my version of Egg Drop Soup... we love it!

What Course Is My Egg Drop Soup?

My Egg Drop Soup is for Dinner.


How Long Does My Egg Drop Soup Recipe Take To Prepare?

My Egg Drop Soup takes several minutes to prepare.


How Long Does My Egg Drop Soup Recipe Take To Cook?

My Egg Drop Soup takes several minutes to cook.


How Many Servings Does My Egg Drop Soup Recipe Make?

My Egg Drop Soup makes 1 servings.


What Are The Ingredients For My Egg Drop Soup Recipe?

The ingredients for My Egg Drop Soup are:

4 cups chicken broth
1 egg, beaten
1 tbs pepper


How Do I Make My Egg Drop Soup?

Here is how you make My Egg Drop Soup:

Heat chicken broth and pepper. Add egg to bowl and beat. Once broth is heated, take spoon and stir broth until you get like a tornado and slowly add in beat egg. Once all the egg is in do not stir anymore, just let broth heat up and cook egg. Put lid on and turn off. Serve warm.Serving Size: 4 servingNumber of Servings: 1Recipe submitted by SparkPeople user CHINIXON.


What's The Nutritional Info For My Egg Drop Soup?

The nutritional information for My Egg Drop Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 7.2 g
  • Cholesterol: 205.0 mg
  • Sodium: 3,912.8 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.9 g

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